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ISSN 2522-1515
Библиотека БГЭУ
ЭЛЕКТРОННАЯ
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2021
Методы и средства исследования продовольственных товаров : лабораторный практикум для студентов специальностей «Товароведение и экспертиза товаров», «Товароведение и торговое предпринимательство»
Брайкова, А. М.
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Русский
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